pistachio and olive oil cake

Saturday's my birthday! You will find me exercising in the morning with some of my best gal pals and then you will find me eating cake and drinking champagne (#foodcleansedayoff)! Pistachios and olive oil create a really rich flavor and dense texture, almost coffee cake-like. I like to do three tiers, the top and bottom a lightweight vanilla cake recipe from Comfy Belly (here). Top it off with a whipped cream frosting (vegan recipe here) and a beeswax candle!

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recipe by ginger&birch   |   images by lily glass

recipe by ginger&birch   |   images by lily glass