Saturday's my birthday! You will find me exercising in the morning with some of my best gal pals and then you will find me eating cake and drinking champagne (#foodcleansedayoff)! Pistachios and olive oil create a really rich flavor and dense texture, almost coffee cake-like. I like to do three tiers, the top and bottom a lightweight vanilla cake recipe from Comfy Belly (here). Top it off with a whipped cream frosting (vegan recipe here) and a beeswax candle!